Inspiration for a spot of baking came easy today. I woke up and saw the two cookbooks at the top of the pile next to my bed (yes I read cookbooks like novels) – Adrian Richardson’s The Good Life and Doherty Fraser’s Superjam Cookbook. My mind started ticking – maybe a jam tart? A quick flick through Superjam revealed the winning recipe… even simpler than a tart… Linzer slice!
raw sugar high 